Rice flour – 1 cup
Grated Jaggery – 1/2 cup
Freshly grated coconut – 1/4 cup
Ghee – 1 tsp
- Grind jaggery in a mixer to a fine paste or powder.
- Take a bowl, add all the ingredients. Mix well and roll it into a small round shaped ball. Repeat the same with the rest of the mixture.
- Chalimidi is ready to be offered as naivedhyam to the diety.
To make home made rice flour, soak 1 cup of rice grains in water over night. Next day, drain water and dry the rice on a cloth for 20 to 30 minutes. Grind the rice to a fine powder. Use whenever required.