Month: April 2019

UGADI PACHADI

INGREDIENTS: Tamarind – 100 grams makes one cup of thick paste Water – 1 1/4 cup Jaggery – 2 1/2 cups Finely chopped sugarcane – 2 tbsp Finely chopped coconut – 2 tbsp Finely chopped banana – 1/2 cup Finely chopped mango – 1…

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