ROASTED CHANA DAL POWDER

INGREDIENTS

Roasted chana dal – 2cups

peanuts – 1 cup

Cumin seeds -1 1/2 tbsp

Garlic – 15 cloves with out skin

Salt – to taste

TALIMPU

Oil -1tbsp

Curry leaves – 1/4 cup

Red chilli powder – 1 tbsp

A cousin of mine has shared this recipe with me.

METHOD

  1. In a wide pan, add peanuts and fry in medium flame for 2 minutes.
  2. Then add roasted chana dal and cumin seeds and fry on low flame for 5 minutes.
  3. Cool it and transfer to mixer jar along with required salt and garlic cloves.
  4. Transfer to a plate and spread it to cool down.
  5. Heat oil in another pan. Add curry leaves and fry for few seconds and switch off the flame.
  6. Add red chilli powder and mix well. Keep it aside and cool it.
  7. Pour the oil masala over the peanut chana dal powder.
  8. Mix well using two hands. Make sure there are no lumps.
  9. Transfer it to a glass jar. You can also spread it on dosa and idly.
  10. You can mix it with water and serve with idly .

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