COCONUT CHUTNEY

INGRIDENTS Oil – 1/2 tsp Green chillies – 5 cut into two pieces Coriander seeds – 1/2 tsp Chana dal – 1 1/2 tsp Urad dal – 1/2 tsp Cumin seeds – 1/2 tsp Roasted chana dal – 1 1/2 tsp Fresh grated coconut – 2 to 3 tbsp Curd – 4 to 5 tbsp…

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KUDUMULU (VINAYAKA CHAVITHI PRASADAM )

INGREDIENTS Rice rava – 1 cup Chana dal – 2 tbsp (senaga pappu) Grated fresh coconut – 3 tbsp Water – 2 cups Salt to taste METHOD Wash and soak chana dal in water for 30 minutes. Take a pan and add water. Add chana dal and bring it to a boil. Boil for 2-3…

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AMMA’S KARAM PODI

This recipe has been handed down to me by my mother. Perfect for Idlis. A dollop of ghee will greatly enhance its taste. INGREDIENTS Coriander seeds – 1 1/2 cups Chana Dal – 1/4 cup Urad Dal – 1 tbsp Cumin Seeds – 1 tbsp Broken red Chillies – 2 cups Crushed Garlic – 1…

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CURRY LEAVES PACHADI

INGREDIENTS Curry leaves – 1 1/2 cup, loosely packed Coriander seeds – 1 tsp Chana Dal – 1/2 tbsp Urad dal -1/2 tsp Cumin seeds -1/3 tsp Mustard seeds – 1/4 tsp Crushed garlic – 4 pods Broken red chilles – 1/2 cup Tamarind paste – 1 tbsp Jaggery – 1 1/2 tbsp Salt to…

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IDLI POWDER

INGREDIENTS  Sesame seeds – 1/4 cup Red chillies -10 Curry leaves – 1/4 cup Oil – 1 tbsp Urad dal – 1/3 cup Chana dal – 1/2 cup Asafoetida – 1/4 tsp Turmeric – 1/4 tsp Salt to taste Red chilli powder – 2 tsp METHOD Heat a pan. Add sesame seeds and fry on…

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CURRY POWDER

This is a recipe from my mother’s book and it is pretty famous and loved by everyone in the family. INGREDIENTS Coriander seeds – 1 cup Chana dal – 1 cup Broken Red chilles- 2 cups Urad dal – 1 tbsp Cumin seeds – 1 tbsp Crushed garlic – 3/4 cup Fenugreek seeds – 1/2…

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CHANA DAL CHUTNEY

INGREDIENTS Chana dal – 1/4 cup Green chilles – 8 cut into 2 pieces Coriander seeds – 1 tbsp Cumin seeds- 1/4 tsp Garlic -4 mashed with skin Turemeric powder – one pinch Curry leaves – few Oil – 1 ,1/2 tbsp Salt to taste Tamarind paste – 1 tsp Water -as required METHOD Heat…

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BRINJAL ONION PACHADI

INGREDIENTS Brinjal medium size – 4 ( cut into cubes ) Green chilles – 6 cut into pieces Oil – 2 tsp for frying Turmeric – 1/4 tsp Onions medium size – 2 finely chopped Coriander – 3 tbsp finely chopped Garlic peeled and cut into pieces – 7 cloves Tamarind paste – 2 tsp…

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